Bean Trio & Roasted Potato Curry A great pantry storage item is truRoots Sprouted Bean Trio (found at Costco) with organic sprouted mung beans, green lentils and adzuki beans. I’ve made it according to directions several times, but the beans tend to be chewy and a few even crunchy. I think the Denver altitude may [...]
Gourmet Cooking from Your Pantry Having a well-stocked pantry is a way to hedge off inflation. It saves trips to the grocery store and when you’re in a bind, you can come up with delicious meals in minutes. I’ll be testing new gourmet pantry recipes during the coming weeks. If you have a favorite recipe, [...]
What could be more fun than making a gourmet meal from a can of salmon? Cooking from your pantry is not only time-saving when you’re in a rush, but economical as well. Most of the ingredients will be found in a well-stocked pantry .(See Gourmet Cooking from Your Pantry, Click Here.) In a pinch, you [...]
Do you think of your favorite jar of pasta sauce over pasta or tuna casserole when you think of cooking from food storage? Think again. Not only can you throw together cost-effective, last minute meals, but you’ll impress your family AND guests with delicious Pantry Gourmet Meals. Even more important: A well-stocked pantry means you [...]
Serve this dish two ways: Over brown rice or as a topping on a baked sweet potato. One time spoon the sauce over cooked brown rice (about ½ cup per person). For a variety, the next time spoon the sauce directly on top of an open baked sweet potato for a taste treat! The surprise [...]
