casserole

Cheesy Salmon Casserole

Nonna Joann • May 1st, 2008 • Casseroles

You’ll want to try this Cheesy Salmon Casserole. The cheese and white sauce cover any fishy taste, for picky eaters who need a little convincing that fish can be delicious. While your oven is pre-heating to 350 degrees, make a thick white sauce by melting ¼ cup butter in a small pan, then whisk in ¼ cup [...]



Leftover Casserole

Nonna Joann • May 1st, 2008 • Casseroles

Is it time to clean out your refrigerator?  Throw together this quick and easy casserole with refrigerator leftovers and items from your pantry. Left-Over Casserole will bring out your hidden chef, because you’re creating a new recipe each time you make it. Begin by opening up the refrigerator to see what’s there. Saute one onion; ½ chopped pepper [...]