corn

Scalloped Corn for a Crowd

• April 8th, 2009 • Soups & Sides

Scalloped Corn for a Crowd 1 red or green bell pepper 1 medium chopped onion 2 shredded carrots ¼ cup olive oil 6 cups corn (I use frozen organic corn) 1½ cups milk 1½ cups shredded cheddar cheese 3 tablespoons flour (or corn starch or arrowroot powder) 2 slightly beaten eggs ½ teaspoon salt Method: [...]



What Are You Eating?

• November 17th, 2008 • Nonna's Nutrition News & Views

Americans spend over 100 billion dollars on fast food each year! In a recent study by Dr. Hope Jahren, published in the November 2008 issue of “Proceedings of the National Academy of Sciences”, researches sampled foods from McDonalds, Burger King, and Wendy’s. Using carbon isotopes the researches traced what the animals consumed. They based this [...]