Trans Fat: Good News/Bad News
Nonna Joann • July 22nd, 2010 • Nonna's Nutrition News & ViewsThe Good News: Fast food restaurants are using less trans fats. Yes, that’s good news. Research from the University of Minnesota’s Nutrition Coordinating Center has shown major chains significantly reducing their use of oils containing trans fat in French fries and other food during the past 10 years. Unfortunately, picky eaters love fast foods, especially [...]


